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All Wines & Oils

Paonazzo

Paonazzo is our grand reserve wine, based on Tuscany’s second native red grape, the lesser known Colorino grape. Depending on the years, it is blended with Sangiovese to reach a harmonious balance. It is a wine of considerable structure, meant for cellaring.

Paonazzo, our grand reserve, is a Colorino based blend sourced from our oldest vineyard parcel. With just 100 annual cases, it's an explosive, deeply ruby wine, offering immense structure for serious cellaring

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About the Label

The Peacock's Tail

A wine based on the Colorino grape. Its fruit has tiny berries, with incredibly thick tannic skins, and even though white pulped it produces the darkest deep purple juice.  As a result, we named the wine “Paonazzo” the italian word describing the deep purple color found on the eye of the Peacock's tail. In addition “paonazzo” is also the italian word for “winoe” which seems an apt description for our face coloring after drinking a glass of Paonazzo!

Winemaking Details

TASTING NOTES

Intense red ruby color. The nose offers red and dark fruit aromas with scents of spices and even oriental spices. To the palate, the wine presents great concentration with velvet-like tannins, delivering elegance and long aging potential. 

VARIETALS

Colorino and Sangiovese

Appellation

IGT Toscana Rosso

VINEYARD

Vigna I Tulipani and Vigna Le Civette

ELEVATION

300 meters / 980 feet

ORIENTATION

South - South/West

VINEYARD SIZE

3.5 hectares / 8.6 acres

AVERAGE AGE OF VINES

8 to 18 years

SOIL

Calcareous marl with albarese and galestro

TRAINING SYSTEM

Guyot

HARVEST

Towards the end of September, manual harvest

FERMENTATION

After destemming and careful sorting on the selection tables, the grapes are fermented in stainless steel temperature-controlled vats, with indigenous yeasts.

AGING

The Colorino will age in large oak casks (10hl) for 36 months, followed by another 24 months in bottle prior to being released. 

POTENTIAL CELLARING

30 years

BOTTLES PRODUCED

600 bottles per year

Awards/Aclaim

James Suckling 92 points, Merano Wine Hunter Award (Rosso), Guida Bio Golden Leaf.

Technical Sheet (PDF Download)

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or, call +39 334 714 5248

(Monday-Friday 9:00-17:00 CET)

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